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Basic Figure Making Class

We are delighted to welcome back the talented Zoe Hopkinson who will be showing you how to make these cute characters. Learn how to create correctly proportioned models, how to create simple facial features and how to create expressions on the faces of the models.

22nd Jan 2018 09:30 - 17:30

£160.00

1 space remaining

Faux Food Burger and Fries Cake Class

Join Jacqui at the Academy to create this on trend Faux Food cake! Decorated with all the classic burger trimmings, everything you make will be edible. Perfect for a birthday, don't miss out on this great learning opportunity.

26th Jan 2018 09:30 - 17:00

£120.00

Circus Circus Class

Learn how to model four circus animals with Jacqui Kelly, as she returns the Academy with this colourful sugar creation! Create a fun balancing tower of circus animals and learn lots of valuable hints and tips throughout the day, a great class for those who love to model.

27th Jan 2018 09:30 - 17:00

£120.00

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Sharp Edges for Beginners

Rhianydd Webb returns to the Academy with her extremely popular Sharp Edges class for beginners. Learn a wide range of cake decorating skills and create a beautiful cake just before Valentines day. Book now as places sell fast!

13th Feb 2018 09:30 - 17:30

£75.00

1 space remaining

Unicorn Modelling Class for Beginners

Georgie Godbold returns to the Academy with this Unicorn Modelling Class, perfect for beginners to learn the very transferable skill of modelling characters and shapes. Cover a real sponge cake and decorate with this 'Wobbly' Unicorn topper.

22nd Feb 2018 09:30 - 17:00

£75.00

1 space remaining

Cake carving and Character modelling

Georgie Godbold returns to the Renshaw Academy with this fun carving and decorating class. Learn how to re-create this flower pot cake design and learn how to create 3 'Wobbly' rabbit characters using a range of coloured sugar pastes and tools.

23rd Feb 2018 09:30 - 17:00

£75.00

Cake Covering and Royal Icing Techniques

Elaine Hamey returns to the Renshaw Academy with this royal icing based course, learn how to colour, pipe and create a beautiful brush embroidery effect with Royal icing.

2nd Mar 2018 10:00 - 17:00

£75.00

Introduction to Sugar Flowers

The perfect introduction class to making sugar flowers and foliage. Join Elaine Hamey and create this beautiful floral posy whilst learning the techniques and tips involved when making sugar flowers.

3rd Mar 2018 10:00 - 17:00

£75.00

'Cute Bears' Demonstration Evening

Leanne Tang returns to the Academy for another informative and fun demonstration evening! Learn how to make two cute 'Bear' cake toppers and gain valuable hints on how to model characters from Leanne. You will then have the opportunity to purchase a selection of Renshaw and Rainbow Dust products at a exclusive price.

7th Mar 2018 18:30 - 21:00

£20.00

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Sharp Edges for Beginners

We welcome Stacey Anderson to Renshaw Academy, for this great beginners class, where you will learn the basics of covering a real sponge cake. Learn how to create sharp edges and make decorations from modelling pastes, to decorate this simple but pretty chocolate cake.

10th Mar 2018 09:30 - 17:00

£75.00

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Sharp Edges- for Beginners

We welcome back Stacey Anderson for another beginners class, perfect for learning the basic skills involved in cake decoration. As well as learning how to create small flowers, roses, numbering and lettering using firmer pastes.

17th Mar 2018 09:30 - 17:00

£75.00

Beetle Remote Control Cake Class

Jacqui Kelly returns to the Academy with this very popular remote control car cake class! Over 1 day, you will carve & cover the cake and add finishing touches to make this edible creation come to life. End the day with a race and see who's cake takes first place!

23rd Mar 2018 09:30 - 17:30

£180.00

CONTACT

Renshaw Academy
Real Good Food Development Centre
61 Stephenson Way
Wavertree Technology Park
Liverpool
L13 1HN

Tel: 0151 541 3790
info@renshawacademy.com

More about our location