Come along and join the award winning Emma Jayne back at the Academy this July for her super exciting 2 day course, learning how to model this fun colour splash boot!
A fantastic class for developing a variety of new skills. Across the 2 days you will learn how to model with Rice Krispie Treats, a great medium for tricky shapes, and cover this using Renshaw Extra Sugarpaste. As well as learn techniques involved in making the sole of the shoe, forming the base of your design and how to create the arty colour splash.
Following with the opportunity to create and add the various finishing touches to your boot, including the laces and eyelets. Completing your design using a Dinky Doodle airbrush and a range of Rainbow Dust Metallic paints, to create the vibrant rainbow Zebra print.
Please refer to the map for details of our exact location.
WHAT WE PROVIDE:
All equipment, materials*, a cake box and an apron!
Lunch, refreshments and afternoon tea.
Helpful academy staff, should you require assistance.
*All our cakes are made with a standard sponge recipe which contains wheat flour, eggs, sugar, butter and may contain nuts. Our Rice Krispie bases may contain barley, pork gelatine and sugar. Our Marzipan products contain nuts.
IS THIS COURSE SUITABLE FOR ME?
This course is suitable for intermediates.
ALL attendees must be 18 years old, or over.
Not for you? Browse our other courses HERE.
WHAT YOU'LL LEARN
- How to model with Rice Krispie Treats.
- How to cover a sculpted shape with Renshaw Extra Sugarpaste.
- How to create a 3D colour splash.
- How to airbrush and paint a rainbow zebra pattern.
- How to create a shoe sole.
- How to create shoelaces.
- How to cover a cake board professionally.
Rainbow Boot Modelling Class
18th Jul 2019 - 19th Jul 2019
09:30 - 16:00 daily
Real Good Food Development Centre
61 Stephenson Way
Wavertree Technology Park